Mushroom Beet Latte with Chaga | made in Australia

Skip the coffee and enjoy this guilt-free medicinal mushroom beetroot latte instead.

As one of the best healthy coffee alternatives, this beetroot latte is perfect to give you a lift in balanced energy that will last. Keep the energising effects of coffee, without the caffeine, and avoid the jitters and those unproductive afternoon slumps.

• 100% Certified Organic Plant Based Ingredients
• Caffeine Free Coffee Alternative
• Zero Additives, Preservatives or Fillers
• Ready to Drink With Your Favourite Plant Based Milk
• Vegan | Gluten Free | Paleo | Non GMO | Sugar Free
  
  

  The Benefits of Mushroom Beets mixed together are profound:

  • Increases Energy
  • Enhances Immune System
  • Nourishes Skin
  • Boosts Antioxidants
  • Increases Endurance and Stamina
  • Supports Digestion and Gut Health Benefits
  

  100% Certified Organic Ingredients:

  Organic Beet Powder

  Organic Chaga Mushroom Extract Powder (750 mg per serve)

  Organic Raw Cacao Powder

  Organic Ceylon True Cinnamon, Nutmeg and Allspice:

  • Certified Organic
  • Vegan
  • Paleo
  • Gluten Free
  • Non GMO
  • Sugar Free
  • Dairy and Nut Free

  About 17 servings per package

  Serving size: 2 tsp (6 g)

  How to make a Mushroom Beet Latte:

  Ready to drink Beetroot latte with your favourite plant based milk–hot or iced. Prep time: 60 seconds. Mix or blend 2 teaspoons beet powder with coconut oil or ghee for a rich and creamy taste to nourish the spirit. A delicious coffee alternative, this beet mixture is the perfect upgrade to your tea, coffee, smoothie, dessert or favourite recipe.

  These statements have not been evaluated by the FDA or TGA. Consult your healthcare practitioner before use if pregnant or nursing.