Almond Flour | 100% Australian

Almond Flour

This flour is perfect for all your baking needs, whether you're making cakes, biscuits, or slices. Made from cold-pressed almond kernels, it has a rich, nutty flavor that will add depth to your recipes.

In addition to its delicious taste, this flour is also packed with nutrients. With 27% protein, it can help support muscle growth and repair. It's also a good source of dietary fiber, which can help keep your digestive system healthy.

But that's not all - this almond flour also contains potassium, phosphorus, and magnesium. These essential minerals play important roles in everything from bone health to heart function.

Overall, if you're looking for a healthy and delicious alternative to traditional wheat flour, look no further than this cold-pressed almond flour.